October 14, 2009

Carnivorous

meat
Photo: Mitchell Feinberg for The New York Times
From article linked above:
According to reports by the Food and Agriculture Organization of the U.N. and others, factory farming has made animal agriculture the No. 1 contributor to global warming (it is significantly more destructive than transportation alone), and one of the Top 2 or 3 causes of all of the most serious environmental problems, both global and local: air and water pollution, deforestation, loss of biodiversity...Eating factory-farmed animals — which is to say virtually every piece of meat sold in supermarkets and prepared in restaurants — is almost certainly the single worst thing that humans do to the environment.

Every factory-farmed animal is, as a practice, treated in ways that would be illegal if it were a dog or a cat. Turkeys have been so genetically modified they are incapable of natural reproduction. To acknowledge that these things matter is not sentimental. It is a confrontation with the facts about animals and ourselves. We know these things matter.

1 comment:

  1. I finally read the whole article. It's a good apologetic because he's sympathetic to the "other side." Did you pass it on to mom & dad?

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