December 20, 2009

Brasato alla Culinaria

Culinaria, North Wilmington's finest restaurant, offered up a delicious meal last Friday. I'd call the flavors Continental/Asian (emphasis on Italian/Indian), the food is creative and simple.
  • Braised Calamari : Crostini : tender and flavorful
  • Cilantro-Curried Chicken : Cucumber Salad : Broccoli Rabe
  • Sweet-Curried Salmon : Jasmine Rice : staple entrée
  • Braised Oxtail : Fresh Trofie Pasta : a bit salty, but very good
  • Côtes du Rhône : tasty-nothing great, went well with the food
We all agreed, top meal yet from Culinaria (sans camera, sorry no photos).

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